MyShelf Cookbook and Food Reviews
Archive
1998 - 2016
(Listed by author)
= eBook || = Audio || = Music CD || = DVD || = Graphic novel / Manga ||
|| || || || || || = Holiday Read

2015/16 Reviews

The Gluten-Free Hassle-Free Cookbook - Marlisa Brown
The Cozy Cookbook - several mystery authors
Cook your Butt Off - Rocco DiSpirito
Farmhouse Rules – Nancy Fuller
The Food Babe Way - Vani Hari [audio]

Eat, Drink and Be Green – Michelle Nielson
Crave, Eat, Heal – Annie Oliverio

Brownies, Blondies and Bars – Stephanie Brubaker
Dr Fife's Keto Cookery - Bruce Fife, ND
Sensational Sculpted Cakes – Rose Macefield
Pen and Palate - Lucy Madison and Tram Nguyen
Naked Nutrition – Amy Choate & Annie Miller
Energy Bites – Kate Turner with Annie Nichols
Superfood Breakfasts - Kate Turner

VARIOUS AUTHORS
Grocery Gardening - Jean Ann Van Krevelen, with Amanda Thomsen, Robin Ripley and Teresa O’Connor
Pillsbury Easy As Pie - Pillsbury Editors
Pillsbury Best Cookies Cookbook - Pillsbury editors
The Kitchen as Laboratory - Cesar Vega (Editor), Job Ubbink (Editor), Erik van van der Linden (Editor)
The Writersville Charity Cookbook - 20 authors from around the world

Louisiana's Award Winning Recipes - Missy Armstrong, Dottie Brewer, and Harrietta Randazzo

A

Bruce Aidells’s Complete Book of Pork - Bruce Aidells with Lisa Weiss
Chicken on the Grill - Cheryl Alters Jamison, Bill Jamison 
Process This! - Jean Anderson
Quick Loaves - Jean Anderson

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B

Basic Cake Decorating - Shelly Baker
The Low-Carb Gourmet - Karen Barnaby
The Post-Petroleum Survival Guide and Cookbook - Albert Bates
Food Cures - Joy Bauer, MS, RD, CDN and Carol Svec
Recipes from the Kitchen of Pizza Express - Peter Boizot
The New Greek Cuisine - Jim Botsacos with Judith Choate
Desserticide II - Bouchard & Kinman
Eating Light, Done Right - Tania N. Boughton
Candy Construction - Sharon Bowers
Quick and Easy Pizza and Pasta Recipes - Pat Bowman
Williams-Sonoma Salad - Georgeanne Brennan

Simple Food For Busy Families - Jeannette Bessinger and Tracee Yablon-Brenner

Autumn from the Heart of the Home - Susan Branch
The Greatest Dishes! - Anya Von Bremzen
Slow Cooker Cooking - Lora Brody
Sneaky Pie's CookBook - Sneaky Pie Brown
The Cake Mix Doctor Returns - Anne Byrn


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C

The Quilter's Kitchen - Jennifer Chiaverini [Fiction interspersed with over 90 recipes]
My Life in France - Julia Child and Alex Prud'Homme

The Seventh Daughter
- Cecilia Chiang
Cheapeats Toronto 2002 - Alexandra Clark
Ultra Violet's Pickled Egg Cookbook - Violet S. Clayton

The Karma Chow Ultimate Cookbook - Melissa Costello
Grill - Pippa Cuthbert and Lindsay Cameron Wilson
Vegetables - The Culinary Institute of America


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D

Reversing Diabetes Cookbook - Peggy Dace, and Julian Whitaker
Menu del Dia - Rohan Daft
Cake Style - Annie Dam
Meals that Heal Inflammation - Julie Daniluk, R.H.N.

The Autism Cookbook - Susan K. Delaine
Real Food for Cats - Patti Demonte
the kid's cookbook - Abigail Johnson Dodge, Chuck Williams
The Waldorf=Astoria Cookbook - John Doherty with John Harrison
Nobody Cooks Like Ruth - Ruth Dondanville

E
The Ex-Boyfriend Cookbook - Ergenbright & Nissen
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F

Fine Cooking Annual: Vol. 3 - Editors of Fine Cooking
The Vegetarian Slow Cooker - Judith Finlayson
Kosher by Design Lightens Up - Susie Fishbein
Eating Up Italy - Matthew Fort [Travel/Cooking]
The Story of Corn - Betty Fussell

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G

A Sweet Quartet - Fran Gage
North Carolina Barbecue
- Bob Garner
Wine for Every Day and Every Occasion - Dorothy J. Gaiter & John Brecher
Low Carb 1-2-3 - Roxanne Gold with Helen Kimmel, M.S., R.D.
Fix-It and Forget-It Diabetic Cookbook - Phyllis Good
Fix-it And Enjoy-it Cookbook - Phyllis Pellman Good
Appetite City - William Grimes
A Second Helping of Murder / A Taste of Murder - Jo Grossman / Robert Weibezahl 
A Taste of Murder
- Jo Grossman / Robert Weibezahl 

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H

Maple Syrup Cookbook - Ken Haedrich
The Starving Students' Vegetarian Cookbook
- Dede Hall
Shaken and Stirred - William L. Hamilton
Crepes, Waffles, & Pancakes - Kathryn Hawkins
Marcella says…
- Marcella Hazan
Basic Cake Decorating - Shelly Baker
Delicious Mediterranean Diet Recipes - Hearst

The Tea Enthusiast's Handbook - Mary Lou Heiss & Robert J. Heiss
Party Hearty  - Marilu Henner
The New Food Lover's Tiptionary - Sharon Tyler Herbst  
The High-Energy Cookbook - Rachel Anne Hill

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I
Boost Your Metabolism Cookbook - Chef Susan Irby w/ Rachel Laferriere, MS, RD
Ivar’s Seafood Cookbook - The Crew at Ivar’s
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J
12 Best Foods Cookbook - Dana Jacobi
Fresh Choices - David Joachim, Rochelle Davis

Christmas Cookies Are for Giving - Kristin Johnson and Mimi Cummins
The BLT Cookbook - Michele Anna Jordan

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K

Jan Karon's Mitford Cookbook and Kitchen Reader - Jan Karon
The United States of Arugula - David Kamp - history of food
Superfoods - Annabel Karmel
One Bite At A Time - Rebecca Katz

Family Circle Eat What You Love & Lose - Peggy Katalinich, Susan McQuillan
Mollie Katzen's Vegetable Heaven - Mollie Katzen
Quick-Fix Healthy Mix - Casey Kellar and Nicole Kellar-Munoz
Not Just Beans - Tawra Jean Kellam
The Kellogg’s Cookbook - Kellogg Kitchens - Edited by Judith Choate
Iron Chef Chen's Knockout Chinese - Chen Kenichi

It's Your Kitchen - Joan Kohn
Vintage Humor for Wine Lovers - Malcolm Kushner - Food/Drink




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L

Emeril's There's a Chef in My Family! - Emeril Lagasse
Emeril’s Potluck - Emeril Lagasse
Panini, Bruschetta, Crostini - Viana LaPlace
The Doughmakers Cookbook - Bette LaPlante, Diane Cuvelier
The Sneaky Chef - Missy Chase Lapine
The International Meat Book - Carole Lalli
What Real Alaskans Eat - J. Stephen Lay

The Old Sturbridge Village Cookbook - Jack Larkin and Deb Friedman
Gastroanomalies - James Lileks
Nightly Specials - Michael Lomonaco and Andrew Friedman
Diamond Dishes - Julie Loria
Southern Hog Bay Recipes - Mary Lou Lott
The Fortune Cookie Chronicles - Jennifer Lee
A Taste of the Caribbean - Rustie Lee

Semi-Homemade Cooking 2
- Sandra Lee, Jan Miller (Editor)
Semi-Homemade Cooking - Sandra Lee
Semi-Homemade Desserts - Sandra Lee
Feast of the Five Senses - Ludovic Lefebvre and Martin Booe
Vegetarian Classics - Jeanne Lemlin
The Good Enough to Eat Breakfast Cookbook -Levin with Perley  


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M

Look, Dude, I Can Cook - Amy Madden
Food Safe Kitchens - Ann Marchiony
The Garden Of Eating - Rachel Albert-Matesz
The Ice Dream Cookbook - Rachel Albert-Matesz
SuperFoods Rx - Steven G. Pratt, Kathy Matthews
A Year in Chocolate - Alice Medrich
Siren's Feast - Nancy Mehagian
Welcome to Michael's - Michael McCarty
Delicious Gifts - Jess McCloskey
Best of the Best From Oklahoma
Edited by McKee & Moseley
Sugar Animals - Frances McNaughton
Just Food - James E. McWilliams
Fast Fresh & Green - Susie Middleton
One-Pot Dishes For Every Season - Norma Miller
Michael Mina: The Cookbook - Michael Mina with Joann Cianciulli
The Cat Who...Reunion Cookbook - Julie Murphy and Sally Abney Stempinski
Saucepans and the Single Girl - Jinx Morgan and Judy Perry

Real Food for Dogs - Arden Moore

Texas Judicial Cookbook - Dennis R. Mott

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N
 
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O
 
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P

Alfred Portale Simple Pleasures - Alfred Portale & Andrew Friedman
Shadows in the Vineyard - Maximillian Potter [audio]
Julie & Julia - Julie Powell [audio]
Essentially Lilly - Lilly Pulitzer, Jay Mulvaney

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Q
 
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R

Veggie Works Vegan Cookbook - Mark W. Rasmusen
The Joy of Gluten-Free, Sugar-Free Baking - Peter Reinhart & Denene Wallace
Entenmann’s Big Book of Baking - Kathleen Robbins
Cooking the RealAge Way - Michael F. Roizen and John La Puma, M.D.
It's All American Food- David Rosengarten
The Comfort of Apples - Philip & Lauren Rubin
Healthy in a Hurry - Jim Romanoff and editors of Eating Well Magazine
Entertaining with the Sopranos - Allen Rucker

The Sopranos Family Cookbook
- Allen Rucker, Michele Scicolone
 
The Frantic Woman's Guide to Feeding Family and Friends - Mary Jo Rulnick

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S

Our Latin Table  - Fernando Saralegui
Food Alert- Morton Satin
Wine for Women - Leslie Sbrocco
Gourmet Meals in Crappy Little Kitchens - Jennifer Schaertl
Steak - Mark Schatzker
A Taste of Heaven - Madeline Scherb

The London Ritz Book of Afternoon Tea -- Helen Simpson Food / Tea Time
The Vineyard Kitchen - Maria Helm Sinskey

You Made What for Dinner? - Lori Soard
The Cooks Canon - Raymond Sokolov
The Rustic Table - Constance Snow

The Cowgirl's Cookbook - Jill Charlotte Stanford
If Kallimos Had a Chef - Debra Stark, William H. Learning from Hannah Thomas  
The Confetti Cakes Cookbook - Elisa Strauss and Christie Matheson

Gumbo Shop  - Richard Stewart
From the Hearth, Volume One - Karen M. Stevens

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T
 
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U
 
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V

Decorating Cakes with Chocolate - Katrien VanZyl
Peruvian Power Foods
- Manuel Villacorta and Jamie Shaw
Put'em Up! - Sherri Brooks Vinton

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W

The Help Yourself (And Others) Cook Book - Dawn Waldron
The Big Book of Recipes for Babies, Toddlers, and Children - Bridget Wardley, Judy More
The Ultimate Chocolate Cookie Book - Bruce Weinstein, Mark Scarbrough
Around the Opry Table - Kay West
The New American Cheese - Laura Werlin
Soups - Hannah Wright

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Y
 
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