Bookcover
N/A
|
Publisher:
Plethora Press |
Release
Date: |
ISBN:
0-9731201-0-X |
Awards:
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Format
Reviewed: |
Buy
it at Amazon |
Read
an Excerpt |
Genre:
Nonfiction / Food / Restaurants |
Reviewers:
David Leonhardt and Carolyn Howard-Johnson |
Reviewer
Notes: David Leonhardt and Carolyn Howard-Johnson, co-authors
of Cooking By The Book and Musings: Authors Do
It Write. Carolyn is also author of Harkening: A Collection
of Stories Remembered and the award-winning novel This Is
The Place. David is also author of Climb your Stairway
to Heaven. |
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Cheapeats
Toronto 2002
By Alexandra
Clark
Most
regional books retain local recognition, but every now and then
a regional title appears for the world to devour. Such is Cheapeats
Toronto, a guide to good food for budget-savvy diners from around
the corner and travelers from around the globe. To properly review
this book, David Leonhardt, who until recently lived in the heart
of Toronto, and Carolyn Howard-Johnson, from the opposite end of
the continent, have teamed up to share their impressions.
From Los Angeles:
I am a coupon clipper. Not a Fortune
500-type with a stock portfolio that warrants such an activity but
a diner who digs dinner on the cheap. I go through the Sunday paper
scissoring dinner deals on everything in LA from Mexican at the
Acapulco to the salad bar at Sizzler. Now something even better
has come along.
A lovely guidebook, clean and graphic,
was put into my hands recently. It is called
Cheapeats Toronto 2002. I was in heaven. Not only is it a
nice, thick little volume but it includes inexpensive breakfast,
lunch and dinner suggestions for Canadians. Now, if these delights
are cheap for Canadians, you can imagine what bargains they are
when those prices are translated into the American dollar. (Each
Canadian dollar will only cost Americans about 66 cents). What is
cheap and tasty in Toronto becomes culinary madness for an American
who likes to eat! So what if all these restaurants are in Toronto.
Toronto, here I come!
From Toronto:
It seems like just yesterday when
I enjoyed Montreal-smoked meat at Yitz's Deli, breakfast at the
Coach House or a tropical shake at the Papaya Hut. And I don't even
want to count the times I've eaten at Fran's Diner, Café
Diplomatico (Italian), and Sangham (Indian). Aside from identifying
and reviewing the best places in Toronto to fill up on a budget,
Cheapeats gives plenty of value-added information to help
choose the right restaurant. In addition to the type of food, location,
and hours, the handy icons tell you in an instant which restaurants
have patios, which still allow smoking (only those that are legally
registered as bars can allow smoking - Toronto is a breathable city!),
which have friendly service, and which let you leave with a full
tummy. The reviews are concise and fun to read. My only complaint
with this handy little guide is that Mr. Greenjeans is not included
(and that place just HAS to be a cheap eat for me to eat there every
couple weeks). Maybe in the 2003 edition (hint, hint).
Conclusion: Cheapeats Toronto, an
inexpensive book in itself, is an excellent guide for locals and
out-of-towners to enjoy good food without breaking the budget. Every
city should have a Cheapeats book: Cheapeats New York, Cheapeats
Atlanta, Cheapeats Denver, Cheapeats East Pleasant Plain, Iowa,
etc.
www.cheapeatstoronto.com
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