The Big Book of Recipes for Babies, Toddlers, and Children
365 Quick, Easy, and Healthy Dishes

By Bridget Wardley, Judy More

     From the time a child is born until he reaches six years of age they are likely to develop habits that they will carry with them throughout their adult life. One of the habits they develop includes their eating habits; without proper guidance they can eat foods that are high in fat content or provide little or no nutritional value.

     The Big Book of Recipes for Babies, Toddlers, and Children: 365 Quick, Easy, and Healthy Dishes is a must-have for any parent who has children. From the early weaning stages it gives you a vast selection of recipes that are sure to become some of their all time favorites. There are many positive aspects that set this book apart from others; some of the things that really made an impression on me were that each recipe used natural ingredients and showed you how long it would take to prepare. This is a must-have for any working parent. In addition, it provided key symbols that distinguished if it was dairy-free, contained peanuts, eggs, etc. A high percentage of children now have food allergy; information like this could save their life.

      Parents of all lifestyles and cultures take note; this is the book you must add to the top of your must-have list. A cookbook like this would make an excellent baby shower gift to any expectant mother. It would give her an early start in thinking about how to prepare for her new baby.